Alcohol, Drugs and Addictive Behaviours
Around 1 in every 3 deaths in men and 1 in every 5 deaths in women between 30 and 40 years of age were due to alcohol. The negative effects of alcohol consumption disproportionately affect younger and vulnerable populations, and contribute significantly to the burden of noncommunicable diseases in the Region. Every day, around 2191 people die from alcohol-related causes in the Region. The WHO European Region has the highest levels of alcohol consumption and the highest burden of alcohol-related harm in the world. “So, when we talk about possible so-called safer levels of alcohol consumption or about its protective effects, we are ignoring the bigger picture of alcohol harm in our Region and the world.
Risks start from the first drop
Binge drinking is behavior that raises blood alcohol levels to 0.08%. The definition of heavy drinking is based on a person’s sex. In the past, moderate drinking was thought to be linked with a lower risk of dying from heart disease and possibly diabetes.
Regional Office for the Western Pacific
However, latest available data indicate that half of all alcohol-attributable cancers in the WHO European Region are caused by “light” and “moderate” alcohol consumption – less than 1.5 litres of wine or less than 3.5 litres of beer or less than 450 millilitres of spirits per week. The risk of developing cancer increases substantially the more alcohol is consumed. Ethanol (alcohol) causes cancer through biological mechanisms as the compound breaks down in the body, which means that any beverage containing alcohol, regardless of its price and quality, poses a risk of developing cancer. A heavy drinking binge may even cause a life-threatening coma or death.
Global alcohol action plan 2022-2030
The European framework for action on alcohol, 2022–2025, adopted by all 53 Member States, uses the latest evidence to address alcohol-related harms through comprehensive, evidence-based policies and collaborative efforts. Alcohol is a toxic, psychoactive substance linked to over 200 diseases and conditions, including 7 types of cancer. Although it is well established that alcohol can cause cancer, this fact is still not widely known to the public in most countries. Disadvantaged and vulnerable populations have higher rates of alcohol-related death and hospitalization, as harms from a given amount and pattern of drinking are higher for poorer drinkers and their families than for richer drinkers in any given society. Globally, the WHO European Region has the highest alcohol consumption level and the highest proportion of drinkers in the population. In the EU, cancer is the leading cause of death – with a steadily increasing incidence rate – and the majority of all alcohol-attributable deaths are due to different types of cancers.
Implementing the alcohol action plan
And drinking raises the risk of problems in the digestive system. For example, it may be used to define the risk of illness or injury based on the number of drinks a person has in a week. In the United States, moderate drinking for healthy adults is different for men and women. The evidence for moderate alcohol use in healthy adults is still being studied.
Alcohol and cancer
It doesn’t matter how much you drink – the risk to the drinker’s health starts from the first drop of any alcoholic beverage. Theories suggest that for certain people drinking has a different and stronger impact that can lead to alcohol use disorder. Binge drinking causes significant health and safety risks. The 2010 WHO Global strategy to reduce the harmful use of alcohol and the 2022 WHO Global action plan are the most comprehensive international alcohol policy documents, endorsed by WHO Member States, that provides guidance on reducing the harmful use of alcohol at all levels.
What is considered 1 drink?
As consumption goes up, the risk goes up for these cancers. If you already drink at low levels and alcohol and dopamine does alcohol release dopamine continue to drink, risks for these issues appear to be low. It means on days when a person does drink, women do not have more than one drink and men do not have more than two drinks. Moderate alcohol use may not mean the same thing in research studies or among health agencies. Here’s a closer look at alcohol and health. While the risk is low for moderate intake, the risk goes up as the amount you drink goes up.
WHO works with Member States and partners to prevent and reduce the harmful use of alcohol as a public health priority. The risks increase largely in a dose-dependent manner with the volume of alcohol consumed and with frequency of drinking, and exponentially with the amount consumed on a single occasion. Both the volume of lifetime alcohol use and a combination of context, frequency of alcohol consumption and amount consumed per occasion increase the risk of the wide range of health and social harms. Alcohol consumption contributes to 2.6 million deaths each year globally as well as to the disabilities and poor health of millions of people. In some situations, the risk of drinking any amount of alcohol is high.
Symptoms
- Alcohol causes at least seven types of cancer, including the most common cancer types, such as bowel cancer and female breast cancer.
- Many people drink alcohol as a personal preference, during social activities, or as a part of cultural and religious practices.
- Here, over 200 million people in the Region are at risk of developing alcohol-attributable cancer.
- Ethanol (alcohol) causes cancer through biological mechanisms as the compound breaks down in the body, which means that any beverage containing alcohol, regardless of its price and quality, poses a risk of developing cancer.
- It also causes harm to the well-being and health of people around the drinker.
A relatively high proportion of alcohol harm occurs early in the life course. Despite this, the question of beneficial effects of alcohol has been a contentious issue in research for years. The only thing that we can say for sure is that the more you drink, the more harmful it is – or, in other words, the less you drink, the safer it is,” explains Dr Carina Ferreira-Borges, acting Unit Lead for Noncommunicable Disease Management and Regional Advisor for Alcohol and Illicit Drugs in the WHO Regional Office for Europe.
- The 2010 WHO Global strategy to reduce the harmful use of alcohol and the 2022 WHO Global action plan are the most comprehensive international alcohol policy documents, endorsed by WHO Member States, that provides guidance on reducing the harmful use of alcohol at all levels.
- Despite this, the question of beneficial effects of alcohol has been a contentious issue in research for years.
- This may result in craving alcohol to try to restore good feelings or reduce negative ones.
During pregnancy, drinking may cause the unborn baby to have brain damage and other problems. Heavy drinking also has been linked to intentional injuries, such as suicide, as well as accidental injury and death. That usually means four or more drinks within two hours for women and five or more drinks within two hours for men.
Global strategy to reduce the harmful use of alcohol In 2019, the worldwide total consumption was equal to 5.5 litres of pure alcohol per person 15 years and older. There are 230 different types of diseases where alcohol has a significant role. Explore a world of health data This comprehensive report details the full extent of the way that alcohol is being marketed across national borders – often by digital means –… WHO highlights glaring gaps in regulation of alcohol marketing across borders
Impact on your safety
When it comes to alcohol, if you don’t drink, don’t start for health reasons. In the United States, people younger than age 21 are not legally able to drink alcohol. Heavy drinking also may result in alcohol withdrawal symptoms.
Alcohol as an immunosuppressant increases the risk of communicable diseases, including tuberculosis and HIV. Alcoholic beverages are classified as carcinogenic by the International Agency for Research on Cancer and increase the risk of several cancer types. Alcohol is the leading risk factor for premature mortality and disability among those aged 20 to 39 years, accounting for 13% of all deaths in this age group. Harmful use of alcohol is accountable for 6,9 % and 2.0% of the global burden of disease for males and females respectively. Overall, harmful use of alcohol is responsible for 4.7% of the global burden of disease. Drinking moderately if you’re otherwise healthy may be a risk you’re willing to take.
Strengthening alcohol control and road safety policies The SAFER initiative, launched globally in 2018, supports the implementation of high-impact strategies across the European Region. The WHO European Region has been proactive in addressing the harm caused by alcohol through several key initiatives and frameworks.
Many people drink alcohol as a personal preference, during social activities, or as a part of cultural and religious practices. Drinking alcohol is a health risk regardless of the amount. The harmful use of alcohol results in the death of 2.6 million people annually. This manual is written to help primary health care workers – physicians, nurses, community health workers, and others – to deal with persons whose alcohol…